Country Chicken Stew

Name: Country Chicken Stew
Ingredients: 2 slices bacon; 1 medium onion, chopped; 1 tsp. oregano; 1 can cream of chicken soup; 1 can water; 4 medium potatoes, peeled and chopped; 2 medium carrots, sliced; 1 c. frozen cut green beans; 10 oz. cooked chicken; 2 Tbsp. parsley

10 ingredients

6 steps

Ingredients

2 slices bacon
1 medium onion, chopped
1 tsp. oregano
1 can cream of chicken soup
1 can water
4 medium potatoes, peeled and chopped
2 medium carrots, sliced
1 c. frozen cut green beans
10 oz. cooked chicken
2 Tbsp. parsley

Directions

1

Fry bacon until crisp.
2

In hot drippings, cook onion and oregano until tender.
3

Stir in soup, water, potatoes and carrots. Heat to boiling, stirring occasionally.
4

Stir in beans; cover. Simmer 10 minutes.
5

Stir in crumbled bacon, chicken and parsley. Heat through.
6

Makes 4 servings.