Country Ham Balls

9 ingredients
7 steps

Ingredients

  • 2 c. finely ground ham
  • 1 c. fine, fresh bread crumbs
  • 1 egg, beaten
  • 3 Tbsp. milk
  • 1/3 c. light corn syrup
  • 2 Tbsp. vinegar
  • 1 tsp. Worcestershire sauce
  • 2 Tbsp. prepared mustard
  • 1/4 tsp. ground cloves

Directions

  1. 1
    Combine ham, crumbs, egg and milk.
  2. 2
    Form mixture into 1 inch balls.
  3. 3
    Place close together in small baking dish.
  4. 4
    Combine remaining ingredients and pour over ham balls.
  5. 5
    Bake for 20 minutes at 350°.
  6. 6
    Makes about 18.
  7. 7
    May be refrigerated or frozen, then heated at serving time.

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