Country Mustard Chicken
5 ingredients
1 steps
Ingredients
- vegetable cooking spray
- 4 skinless, boneless chicken breasts halves
- 1 jar chicken gravy
- 1 Tbsp. country-style Dijon mustard
- 1/2 tsp. garlic powder
Directions
-
1Spray medium skillet with cooking spray and heat over med-high heat 1 minute. Add chicken and cook 10 minutes or until browned. Set chicken aside. Add gravy, mustard and garlic powder. Heat to a boil. Return chicken to pan. Reduce heat to low. Cover and cook 5 minutes or until chicken is no longe pink. Serve with noodles if desired.
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