Country Stew

Ingredients

• 2 pounds beef cuts
• 5 carrots sliced
• 3 onions cut up
• 6 potatoes cut up
• 3 celery ribs sliced
• 1 can tomatoes whole, 28 oz cut up
• juice with, also
• 1 cup water
• 6 tablespoons minute tapioca
• 3 tablespoons worcestershire sauce
• freshly ground black pepper to taste
• salt to taste
• ground allspice to taste
• marjoram to taste
• thyme to taste
• 2 bay leaves
• 1 frozen sweet peas 10 oz