Cowboy Cornbread

12 ingredients
5 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal mix
  • 1/2 c. plain flour
  • 1 tsp. baking powder
  • 1 Tbsp. sugar
  • 1 c. milk
  • 2 eggs, well beaten
  • 2 Tbsp. cooking oil
  • 1 small onion, chopped
  • 1 (8 oz.) can cream-style corn
  • 2 c. Cheddar cheese, shredded
  • 12 slices bacon, cooked and crumbled
  • 2 Tbsp. chopped red pimentos

Directions

  1. 1
    Combine the first 4 ingredients; mix well.
  2. 2
    Add milk, eggs and oil, stirring well.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Pour into a greased 9-inch square baking pan.
  5. 5
    Bake at 350° for 40 to 45 minutes, or until lightly browned.

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