Cowboy Cornbread
8 ingredients
3 steps
Ingredients
- 2 cups biscuit/baking mix
- 1 cup yellow cornmeal
- 3/4 cup sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1 cup butter, melted
- 1 cup half-and-half cream
Directions
-
1In a large bowl, combine the first five ingredients. In another bowl, combine the eggs, butter and cream; stir into the dry ingredients just until moistened. Spread into a greased
-
2.
-
3Bake at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes. Serve warm.
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