Cowboy Cornbread Squares
7 ingredients
11 steps
Ingredients
- 1 lb ground beef
- 1 (6 1/2 ounce) package cornbread mix
- 1 egg, beaten
- 13 cup milk
- 1 (8 3/4 ounce) can whole kernel corn, drained
- 3 cups cheddar cheese, shredded
- 2 tablespoons jalapeno peppers, finely chopped
Directions
-
1Preheat oven to 375 degrees.
-
2Lightly grease a 9x13 inch baking pan.
-
3Set aside.
-
4In large skillet cook ground beef until browned, drain fat.
-
5Set aside.
-
6In large bowl stir together cornbread mix, egg and milk.
-
7Stir in ground beef, corn, 1 1/2 cups cheese, and peppers.
-
8Spread into prepared pan.
-
9Bake for 15 minutes.
-
10Top with remaining cheese.
-
11Bake about 15-20 minutes more or until cheese begins to brown.
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