Cowboy Roast

7 ingredients
3 steps

Ingredients

  • 3 to 4 lb. roast
  • 1 lb. pinto beans
  • 1 can Ro-Tel tomatoes
  • 1 can chopped green chilies
  • 1 (8 oz.) can tomato sauce
  • 1 onion, quartered
  • salt and pepper to taste

Directions

  1. 1
    Put ingredients in a roaster pan in order listed.
  2. 2
    Fill to within 3 to 4 inches of top of pan with water.
  3. 3
    Bake at 250° for 12 hours.

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