Crab Ball Dip
4 ingredients
6 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1/2 lb. crab meat (imitation, not canned)
- 1 (12 oz.) bottle cocktail sauce
- 1 box Town House crackers
Directions
-
1Mix together the cream cheese and crab meat with your hands in a bowl.
-
2Add 1/2 bottle cocktail sauce.
-
3Form mixture into a ball. Place on round plate.
-
4Pour remaining sauce over ball.
-
5Keep refrigerated until ready to serve.
-
6Serve with crackers.
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