Crab Cakes

6 ingredients
2 steps

Ingredients

  • 1 lb. crab meat
  • 2 eggs, beaten
  • 1/4 c. chopped onion
  • 1/2 c. cracker crumbs
  • 3 Tbsp. mayonnaise
  • 1 Tbsp. Worcestershire sauce (if desired)

Directions

  1. 1
    Mix well.
  2. 2
    Shape into small cakes and fry in butter over medium heat until browned.

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