Crab Casserole

Name: Crab Casserole
Ingredients: 2 cups crabmeat; 2 cups mayonnaise; 2 cups light cream or 2 cups milk; 2 cups herb-seasoned bread prepared stuffing; 1 cup chopped onion

5 ingredients

4 steps

Ingredients

2 cups crabmeat
2 cups mayonnaise
2 cups light cream or 2 cups milk
2 cups herb-seasoned bread prepared stuffing
1 cup chopped onion

Directions

1

In a large bowl, mix together chopped onion, mayonnaise, light cream or milk, and the bread stuffing.
2

Gently fold in all the crab meat.
3

Put in a greased 13 x 9-inch casserole dish.
4

Bake at 300 degrees for 45 minutes.