Crab Dip

7 ingredients
3 steps

Ingredients

  • 8 oz. pkg. cream cheese
  • 1 dash of Tabasco sauce
  • 1 stick butter
  • 1/2 tsp. garlic powder
  • 1 lb. white crabmeat
  • 1/4 tsp. white pepper
  • 1 small onion, finely chopped

Directions

  1. 1
    In a double boiler, melt the cream cheese and butter.
  2. 2
    Add the crabmeat and seasonings.
  3. 3
    Serve in a chafing dish to keep warm. Good with dip-size corn chips, in pastry shells or crackers.

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