Crab Dip

5 ingredients
5 steps

Ingredients

  • 2 pkg. (8 oz.) cream cheese, softened
  • 1 can (6 oz.) chopped crab meat, drained
  • horseradish (optional)
  • 1 jar your favorite cocktail sauce
  • 1 box Ritz crackers

Directions

  1. 1
    Mix softened cream cheese, crabmeat and 1 tablespoon horseradish (optional).
  2. 2
    Line small round bowl with plastic wrap. Place mixture into bowl and press in until packed.
  3. 3
    Cover and place in refrigerator until firm.
  4. 4
    Remove from bowl and plastic wrap onto serving dish. Top with cocktail sauce.
  5. 5
    Serve with crackers.

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