Crab Dip

6 ingredients
4 steps

Ingredients

  • 12 oz. cream cheese
  • 2 tsp. Worcestershire sauce
  • 1 tsp. finely chopped onion
  • 3 to 4 shakes garlic salt
  • 1 Tbsp. lemon juice
  • 1 Tbsp. mayonnaise

Directions

  1. 1
    Mix all together. Spread on tray. Cover the top with 3/4 to 1 whole bottle of chili sauce.
  2. 2
    Put into refrigerator and chill overnight.
  3. 3
    Top with chopped crab as thick as desired.
  4. 4
    Sprinkle with parsley flakes.

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