Crab Dip
9 ingredients
6 steps
Ingredients
- 1 can crab meat
- fresh
- 8 shakes Worchestershire sauce
- 8 shakes Tabasco
- hot sauce
- 6 scallions, chopped fine
- 1 tbsp. dill weed seasoning
- 8 oz. cream cheese, softened (choose low-fat for calorie counters)
- 1/2 cup sour cream
Directions
-
1Beat by hand or electric mixer: cream cheese, sour cream, dill, Tabasco, Worchestershire, scallions .
-
2Blend in crab at last.
-
3Chill.
-
4It is best to set for 3 hours, very best at 12 hours to set flavors.
-
5Serve with tortilla chips.
-
6Adjust flavor with Tabasco (more hot) by taste.
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