Crab Meat Appetizer

Directions

1. 1
   Beat cream cheese until soft; add crab meat, mayonnaise, salt and Worcestershire sauce.
2. 2
   Mix thoroughly.
3. 3
   (If doing ahead, refrigerate until ready to use.)
4. 4
   Cover bread rounds generously with crab meat mixture; sprinkle with paprika.
5. 5
   Broil under low heat a few minutes until golden brown and bubbly.
6. 6
   Serve hot.