Crab Meat Spread

8 ingredients
11 steps

Ingredients

  • 1 can cream of shrimp soup (undiluted)
  • 6 oz. cream cheese
  • 1/4 c. finely chopped onion or 4 tsp. dried onion flakes
  • 1 c. mayonnaise
  • 2 envelopes unflavored gelatin
  • 1 c. cold water
  • 1 (7 1/2 oz.) can crab meat, drained and flaked
  • 1 c. finely chopped celery

Directions

  1. 1
    Combine soup, cheese and onion in pan.
  2. 2
    Heat until cheese melts, stirring.
  3. 3
    Blend in mayonnaise.
  4. 4
    Remove from heat.
  5. 5
    In small saucepan, sprinkle gelatin over water.
  6. 6
    Over low heat, stir until dissolved.
  7. 7
    Stir into soup mixture.
  8. 8
    Add crab meat and celery.
  9. 9
    Pour mixture into a 6-cup mold that has been greased with mayonnaise.
  10. 10
    Refrigerate until firm.
  11. 11
    Serve as spread with crackers.

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