Crab Puffs
6 ingredients
5 steps
Ingredients
- 2 (6 oz.) jars American cheese spread
- 1 stick margarine (soft)
- 1 can crabmeat
- 1 tsp. Worcestershire
- 1 tsp. garlic powder
- 6 English muffins
Directions
-
1Mix all ingredients well.
-
2Cut English muffins in half. Spread crab mixture evenly over muffin halves.
-
3Place on cookie sheet in freezer until firm.
-
4Cut into quarters and freeze overnight.
-
5Place on cookie sheet and cook in oven at 350° for 20 to 25 minutes, until golden brown.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Canola harvest, buttery spread, with flaxseed oil
Canola Harvest
D NOVA 4
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Vegetable Oil Spread
Imperial
E NOVA 4
American cheese slices
E NOVA 4
Singles, american pasteurized prepared cheese product
E NOVA 4
Instant beef bouillon powder jars
Wyler's
E NOVA 4
Potbelly Sandwich Shop Brand Hot Peppers 16 Oz (2 Jars)
Potbelly
Unsalted smooth peanut butter jars
B NOVA 1
More Recipes to Try
Savoury Vegetable Rolls
10 ingredients
Roasted Garlic & Spinach Spirals
7 ingredients
Smoked Salmon Omelet With Fresh Dill
10 ingredients
Blood Orange Ricotta Cake
27 ingredients
Oriental Turkey Patties
8 ingredients
Apple & Spinach Salad
9 ingredients
Whole Grain Snickerdoodle
12 ingredients
Cajun Bloody Mary
8 ingredients
Texas Tea
6 ingredients
You're in for a Fruity Breakfast!
6 ingredients
Cheddar Mac & Ham Casserole
5 ingredients
Caramel Sweet Rolls
6 ingredients