Crab Puffs
7 ingredients
6 steps
Ingredients
- 6 whole English muffins
- 1 (7 oz.) can crab meat
- 1 juice jar size Old English Cheddar cheese
- 1 stick margarine
- 1 1/2 Tbsp. mayonnaise
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
Directions
-
1Soften margarine and cheese.
-
2Mix in other ingredients and add crab meat.
-
3Spread mixture on muffins (cut in half).
-
4Then cut each muffin into 6 sections.
-
5Broil until crisp (5 to 8 minutes). Puffs may be frozen before broiling.
-
6They line up by the stove for this one!
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