Crab Quiche
8 ingredients
1 steps
Ingredients
- 1 pie crust
- 6 stalks green onions chopped
- 9 ounces crab meat or 240g
- 2 eggs
- 4 1/2 ounces shredded cheese or 125g, Gruyere preferably
- 3/4 cup heavy whipping cream or 20cl
- 1 teaspoon chipotle pepper or Piment d'Espelette, Optional
- salt
Directions
-
1["Preheat oven to 400 \u00b0 F/ 200\u00b0 C. Roll your crust onto a pie dish. I used an 11\" Ikea pie mold.""
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