Crab Soup
6 ingredients
5 steps
Ingredients
- 1 can Campbell's tomato soup
- 1 can Campbell's pea soup
- 1 can Campbell's beef broth
- 1 can crab (with juice)
- splash of sherry
- 3 Tbsp. half and half
Directions
-
1Mix all together.
-
2Do not add water with the soup!
-
3Heat on warm.
-
4Stir occasionally and then serve when the pea soup has melted.
-
5Enjoy!
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