Crab Spread

Name: Crab Spread
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed; 2 tablespoons mayonnaise; 1 teaspoon Dijon mustard; 1/2 teaspoon lemon-pepper seasoning; 1/4 teaspoon minced garlic; Paprika; Assorted crackers or vegetables

8 ingredients

2 steps

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon lemon-pepper seasoning
1/4 teaspoon minced garlic
Paprika
Assorted crackers or vegetables

Directions

1

In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika.
2

To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.