Crabmeat Casserole
8 ingredients
5 steps
Ingredients
- 1 lb. spaghetti, cooked and cooled
- 1 lb. Velveeta cheese
- 1 c. margarine
- 1 pt. half and half
- 2 lb. crabmeat (imitation works fine)
- 8 Tbsp. parsley
- 1 small jar pimentos
- 6 green onions, chopped
Directions
-
1Preheat oven to 350°.
-
2Cook spaghetti.
-
3In medium saucepan, melt margarine.
-
4Add half and half and the Velveeta.
-
5Heat until the Velveeta is completely melted.
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