Crabmeat Dip

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. sour cream
  • 1 (12 oz.) bottle Heinz chili sauce
  • flaked white crabmeat, drained

Directions

  1. 1
    Mix cream cheese and sour cream.
  2. 2
    Let set until firm.
  3. 3
    Make into large flat pancake on large round serving dish, then 30 minutes before serving, top with chili sauce.
  4. 4
    Add flaked crabmeat to completely cover top.

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