Crabmeat Quiche
10 ingredients
1 steps
Ingredients
- 1 can crabmeat
- 3 oz. cream cheese
- 2 Tbsp. finely chopped onions
- 2 Tbsp. dry vermouth (optional)
- 1 c. heavy cream
- 1/2 c. milk
- 4 eggs
- 1/4 tsp. rosemary
- 1 c. to 1 1/2 c. Cheddar cheese
- pinch of salt
Directions
-
1Mix the crabmeat, cream cheese, onion and vermouth (optional) together and spread over the bottom of an unbaked pie shell.
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