Crabmeat Sandwich

Directions

1. 1
   Combine cream cheese and onion in food processor until well blended.
2. 2
   Grate onion and mix with cheese.
3. 3
   Add egg yolk; mix well.
4. 4
   Add crabmeat.
5. 5
   Refrigerate 1 hour to stiffen and combine flavors.
6. 6
   Preheat oven to 350°.
7. 7
   Place Holland rusks or toasted English muffins on baking sheet.
8. 8
   Place a slice of tomato on each. Top with crab mixture and grated cheese.
9. 9
   Bake 15 minutes. Serves 3 to 6.