Crackerjacks

4 ingredients
6 steps

Ingredients

  • 12 c. popped corn
  • 16 oz. salted nuts
  • 1 c. butter
  • 1 c. light brown sugar

Directions

  1. 1
    Bake nuts at 350° until brown, about 15 minutes.
  2. 2
    Put in popped corn.
  3. 3
    Melt butter and sugar together.
  4. 4
    Drizzle over mixture.
  5. 5
    Bake for 20 to 30 minutes, stirring occasionally.
  6. 6
    Cool completely and store in airtight container.

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