Crackling Cornbread

8 ingredients
5 steps

Ingredients

  • 2 1/2 c. cornmeal
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 1/2 c. buttermilk
  • 2 eggs, beaten
  • 1 tsp. baking powder
  • 1/4 c. bacon drippings
  • 1 1/2 c. cracklings, diced

Directions

  1. 1
    Combine and sift together dry ingredients.
  2. 2
    Add well beaten eggs, buttermilk and bacon drippings.
  3. 3
    Stir until well blended, adding diced cracklings.
  4. 4
    Bake at 400° for 30 minutes.
  5. 5
    Serve hot.

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