Cran-Apple Cobbler

Directions

1. 1
   Grease 8 x 8 x 2-inch baking dish.
2. 2
   Place first 3 ingredients in prepared dish and toss to mix well.
3. 3
   In bowl stir together flour, sugar and cinnamon.
4. 4
   With pastry blender or two knives cut in mayonnaise until mixture resembles coarse crumbs.
5. 5
   Stir in nuts. Sprinkle over fruit.
6. 6
   Bake at 400° for 30 to 35 minutes, or until lightly browned.
7. 7
   Serve warm.
8. 8
   Makes 8 servings.