Cranberry Bread

Name: Cranberry Bread
Ingredients: 1 c. margarine or shortening; 2 c. sugar; 4 eggs; 3 1/2 c. flour; 1/2 tsp. salt; 1 tsp. soda; 2 c. sliced cranberries; 1 tsp. vanilla; 1 tsp. raspberry flavoring; 1/2 c. sour cream; 1/2 c. orange juice; 1 Tbsp. grated orange rind; 1 c. chopped nuts

13 ingredients

7 steps

Ingredients

1 c. margarine or shortening
2 c. sugar
4 eggs
3 1/2 c. flour
1/2 tsp. salt
1 tsp. soda
2 c. sliced cranberries
1 tsp. vanilla
1 tsp. raspberry flavoring
1/2 c. sour cream
1/2 c. orange juice
1 Tbsp. grated orange rind
1 c. chopped nuts

Directions

1

Cream shortening and sugar.
2

Add eggs and cream good.
3

Add flour, salt, soda, sour cream, flavorings and orange juice.
4

Mix good.
5

Add cranberries, orange rind and nuts; mix well.
6

Makes 7 small aluminum foil pans or 3 large loaves.
7

Bake in 350° oven for 45 minutes for small pans or for 50 to 60 minutes for large loaf pans.