Cranberry Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease 9 x 5 x 3-inch loaf pan.
3. 3
   Mix together flour, sugar, powder, salt and soda.
4. 4
   Cut in shortening. Stir in orange juice, egg and peel, mixing just to moisten.
5. 5
   Fold in cranberries and nuts.
6. 6
   Spoon into pan.
7. 7
   Bake 60 minutes or until toothpick comes out clean.
8. 8
   Cool on rack for 15 minutes. Remove from pan.
9. 9
   Cool completely.
10. 10
    Wrap and store overnight.