Cranberry Cake

7 ingredients
4 steps

Ingredients

  • 4 Tbsp. butter
  • 1 1/3 c. sugar
  • 2 2/3 c. flour
  • 4 tsp. baking powder
  • 1/4 tsp. salt
  • 1 1/4 c. milk
  • 4 c. or 1 lb. fresh cranberries

Directions

  1. 1
    Cream together butter and sugar.
  2. 2
    Add dry ingredients and milk. Mix well.
  3. 3
    Fold in cranberries, washed and drained.
  4. 4
    Bake in a 9 x 13-inch greased pan at 350° for 45 minutes.

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