Cranberry Cake

8 ingredients
1 steps

Ingredients

  • This recipe can be used with most fruits: , cherries, berries, peaches, apples (maybe sauteed first)
  • 2 cups fresh cranberries (1 bag)
  • 1/2 cup sugar
  • 1/2 cup chopped walnuts
  • 2 eggs (room temp)
  • 1 cup sugar
  • 1 cup flour
  • 3/4 cup melted butter (or some combination of butter and Crisco is ok

Directions

  1. 1
    {"0":"Grease 10-inch pie plate or deep dish pie plate. Spread cleaned and washed-over cranberries on bottom of pie plate. Sprinkle with 1\/2 cup sugar and nuts.","2":"In mixer, beat eggs well, add 1 cup sugar, beat well until light. Add flour, melted butter\/shortening to eggs,sugar mixture. Beat well. Pour this batter over top of cranberries and bake at 325 F for 50-60 minutes. An easy and delicious cake to bake. Use or freeze."}

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