Cranberry Chicken

5 ingredients
4 steps

Ingredients

  • 4 chicken breasts, boneless and skinless (whole or split)
  • 1 can whole cranberry sauce
  • 1 small can whole jellied cranberry
  • 1 pkg. Lipton onion soup mix
  • 1 bottle French dressing

Directions

  1. 1
    Place chicken pieces in casserole dish.
  2. 2
    Cover with sauce made from whole cranberries, jellied cranberries, Lipton soup mix and French dressing.
  3. 3
    Bake for 1 hour and 15 minutes at 350°.
  4. 4
    Serve with any rice.

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