Cranberry Nut Bread
10 ingredients
5 steps
Ingredients
- 3/4 c. boiling water
- 2 Tbsp. butter
- 1 egg
- 1 c. sugar
- 1 c. cranberries, chopped
- 1/2 c. walnuts, chopped
- 2 c. flour
- 1/2 tsp. salt
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
Directions
-
1Add butter to boiling water; stir to melt butter.
-
2In a bowl, beat egg and sugar.
-
3Add to water mix; stir.
-
4Add cranberries, nuts, flour, salt, baking powder and baking soda; stir and spoon into a buttered loaf pan (9 x 5-inch).
-
5Bake for 1 hour at 325°.
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