Cranberry Nut Bread

10 ingredients
5 steps

Ingredients

  • 3/4 c. boiling water
  • 2 Tbsp. butter
  • 1 egg
  • 1 c. sugar
  • 1 c. cranberries, chopped
  • 1/2 c. walnuts, chopped
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda

Directions

  1. 1
    Add butter to boiling water; stir to melt butter.
  2. 2
    In a bowl, beat egg and sugar.
  3. 3
    Add to water mix; stir.
  4. 4
    Add cranberries, nuts, flour, salt, baking powder and baking soda; stir and spoon into a buttered loaf pan (9 x 5-inch).
  5. 5
    Bake for 1 hour at 325°.

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