Cranberry Nut Bread

Name: Cranberry Nut Bread
Ingredients: 2 c. flour; 1 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. salt; 1 egg; 2 Tbsp. hot water; 1/2 c. orange juice; 2 Tbsp. melted butter or margarine; 1 1/2 c. fresh cranberries; 1 c. chopped walnuts

11 ingredients

5 steps

Ingredients

2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 egg
2 Tbsp. hot water
1/2 c. orange juice
2 Tbsp. melted butter or margarine
1 1/2 c. fresh cranberries
1 c. chopped walnuts

Directions

1

In a large bowl, mix all dry ingredients together.
2

In small bowl, mix all liquids and combine mixtures.
3

Pour into a greased and floured loaf pan.
4

Bake at 350° for 60 minutes.
5

If using a glass pan, lower to 325° and bake for 1 hour and 15 minutes. Makes one large loaf or 2 small loaves.