Cranberry Pie

6 ingredients
5 steps

Ingredients

  • 2 c. cranberries
  • 1 1/2 c. sugar
  • 1/2 c. chopped nuts
  • 2 eggs
  • 1 c. flour
  • 1/2 c. butter, melted

Directions

  1. 1
    Spread cranberries over bottom of greased 10-inch pie plate. Sprinkle with 1/2 cup sugar and nuts.
  2. 2
    Beat eggs well.
  3. 3
    Add remaining 1 cup sugar gradually and beat until thoroughly mixed. Add flour and melted butter.
  4. 4
    Beat well.
  5. 5
    Pour batter over cranberries.

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