Cranberry Pudding

9 ingredients
7 steps

Ingredients

  • 1 c. fresh cranberries, washed and sorted
  • 1/4 c. sugar
  • 1/4 c. chopped nuts
  • 1 egg
  • 1/2 c. sugar
  • 1/2 c. flour
  • 3 Tbsp. melted butter or margarine
  • 3/4 tsp. almond extract
  • sugar and cinnamon

Directions

  1. 1
    Beat egg.
  2. 2
    Add sugar and beat well.
  3. 3
    Add flour and melted butter or margarine.
  4. 4
    Add almond extract and beat well.
  5. 5
    Pour over berries.
  6. 6
    Sprinkle sugar and cinnamon over batter before baking. Bake in preheated 350° oven for 35 to 45 minutes.
  7. 7
    Do not overbake.

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