Cranberry-Raspberry Bread

8 ingredients
1 steps

Ingredients

  • 1 1/4 cups water
  • 3 cups white bread flour
  • 2 tablespoons dry milk
  • 1 1/2 teaspoons salt
  • 2 tablespoons butter
  • 1/4 cup knott light raspberry-cranberry preserves
  • 3/4 cup dried cranberries (or craisins)
  • 2 teaspoons fast rise yeast (or 3 tsp. active dry yeast)

Directions

  1. 1
    ["Set machine setting for\"light\""

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