Crawfish Casserole

8 ingredients
4 steps

Ingredients

  • 12 cup butter
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 2 lbs peeled crayfish tails
  • 1 can Rotel Tomatoes
  • 1 can cream of chicken soup
  • 1 can French onion soup
  • 1 12 cups rice

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix all ingredients together and pour into a large greased casserole dish.
  3. 3
    Bake for 1 hour.
  4. 4
    Shrimp can be substituted for the crawfish tails.

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