Crazy Caramel Rolls

5 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. refrigerated biscuits
  • 1 Tbsp. water
  • 1 c. pecans
  • 3 Tbsp. butter or margarine
  • 1/3 c. dark brown sugar

Directions

  1. 1
    Combine water, butter and sugar.
  2. 2
    Cook until butter melts and mixes with other ingredients.
  3. 3
    Stir in pecans.
  4. 4
    Cut biscuits into quarters.
  5. 5
    Stir and coat each quarter in mixture.
  6. 6
    Bake in tube pan at 400° until biscuits are done.

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