Cream Cheese Ball

6 ingredients
3 steps

Ingredients

  • 16 oz. softened cream cheese
  • 1 small can crushed pineapple, drained
  • 1/4 c. green bell pepper, finely chopped
  • 2 Tbsp. onion, finely chopped
  • 1 Tbsp. seasoned salt
  • 2 c. finely ground pecans

Directions

  1. 1
    Mix all ingredients together, using only 1 cup of pecans. Shape into a ball.
  2. 2
    Roll in remaining pecans.
  3. 3
    Chill and serve with assorted crackers.

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