Cream Cheese Bars

6 ingredients
8 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. softened cream cheese
  • 3/4 c. sugar
  • 1 tsp. lemon juice
  • 1 tsp. vanilla
  • 1 egg yolk and white, separated

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Lay out 1 package of rolls; pinch seams together.
  3. 3
    Mix together the cream cheese, sugar, lemon juice, vanilla and egg yolk.
  4. 4
    Spread mixture on rolls; top with other package of rolls.
  5. 5
    Beat egg white until foamy; brush on top of rolls.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Sprinkle powdered sugar on top when done.
  8. 8
    Good warm or cold.

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