Cream Cheese Cake

6 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 6 medium eggs
  • 3 c. sugar
  • 3 sticks butter
  • 1 tsp. vanilla
  • 3 c. flour

Directions

  1. 1
    Mix cream cheese and butter.
  2. 2
    Add sugar, eggs (one at a time) mixing well after each one.
  3. 3
    Add vanilla.
  4. 4
    Beat until smooth.
  5. 5
    Add flour.
  6. 6
    Mix well.
  7. 7
    Bake at 300° for 1 1/2 hours in a tube pan, greased and floured.

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