Cream Cheese Cake

6 ingredients
6 steps

Ingredients

  • 3 sticks butter
  • 1 (8 oz.) cream cheese
  • 1 tsp. vanilla
  • 3 c. sugar
  • 6 large eggs
  • 3 c. sifted cake flour

Directions

  1. 1
    Cream butter and cream cheese.
  2. 2
    Slowly add (and cream) the sugar.
  3. 3
    Add eggs one at a time.
  4. 4
    Mix well and add flour and vanilla.
  5. 5
    Place cake in cold oven.
  6. 6
    Bake 1 1/2 hours at 285°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

More Recipes to Try

Turkey Pie

7 ingredients

Aunt Pearle'S Cocoa Cream Pie Filling

7 ingredients

Bacon Wrapped Water Chestnuts

5 ingredients

Taco Soup

10 ingredients

Meat Loaf

10 ingredients

Pecan Pie

7 ingredients

Overnight Pineapple Cake

10 ingredients

Spiced Tea Mix

6 ingredients

Edible Peanut Butter Clay

3 ingredients

Cinnamon Candy

5 ingredients

Cornflake Candy

4 ingredients

Creamed Ground Beef And Cabbage

9 ingredients