Cream Cheese Kugel

Directions

1. 1
   Combine cream cheese and margarine, mixing until well blended.
2. 2
   Blend in eggs, milk, sugar and salt. Add noodles and raisins; mix well.
3. 3
   Pour mixture into 12 x 8-inch baking dish.
4. 4
   Sprinkle with cinnamon.
5. 5
   Bake at 375°F for 30 minutes or until set.
6. 6
   6 to 8 servings.
7. 7
   VARIATION: Substitute 8 1/4 ounce can crushed pineapple, DRAINED, for the raisins.
8. 8
   MICROWAVE: Prepare recipe as directed except for baking.
9. 9
   Microwave on High 8 minutes, turning dish after 4 minutes.
10. 10
    Microwave on Medium (50%) 9 to 12 minutes or until center is set.
11. 11
    Kraft Cream Cheese Cookbook.