Cream Cheese Roll-Ups

5 ingredients
4 steps

Ingredients

  • 1 loaf white bread, trim crusts and roll out thinly with a dough roller
  • 1 (8 oz.) pkg. cream cheese
  • 1 egg yolk
  • 1/2 c. sugar
  • 1 tsp. flavoring (optional; lemon, almond, vanilla)

Directions

  1. 1
    Mix cheese, egg yolk, sugar and flavoring.
  2. 2
    Spread on bread slices.
  3. 3
    Roll up; dip in melted butter and roll in a cinnamon and sugar mixture.
  4. 4
    Bake 10 minutes at 350°.

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