Cream Mushroom Dip
4 ingredients
3 steps
Ingredients
- 1 c. dairy sour cream
- 1/4 c. mustard
- 1 (5 oz.) can chunk white chicken, drained and flaked
- 1 c. mushroom stems and pieces, drained and coarsely chopped
Directions
-
1Stir all ingredients together.
-
2Serve as a dip with chips, crackers, fresh fruit or vegetables.
-
3Makes 2 cups.
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