Cream Puff Cake
4 ingredients
5 steps
Ingredients
- 1 c. water
- 1 stick butter
- 1 c. flour
- 4 eggs
Directions
-
1Boil water and butter together.
-
2Add flour and eggs, one at a time, beating well.
-
3Spread in greased 13 x 9-inch pan.
-
4Bake at 400° for 30 minutes.
-
5Cake will be like a flop with air bubbles.
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