Cream Puffs

Directions

1. 1
   First, bring water and butter to a boil; add flour.
2. 2
   Cook until thick; cool.
3. 3
   When cool, add eggs, one at a time, beating after each one.
4. 4
   Drop from spoon onto a greased pan and bake for 40 minutes at 350°.
5. 5
   Cool and cut open.
6. 6
   Fill with favorite pudding.